Food

After a conventional aging on Earth, Mystic Galactic's bourbon will spend a year in low earth orbit — if everything goes right

Turns out it offers more than just good looks

A new bill in the Ohio Senate would make the change

Some simple alchemy can render your drinks nearly clear and fairly crisp. Herein, a guide to making clarified cocktails at home.

On a remote shore, a company called Saltverk slowly, carefully harvests salt the same way a Danish king did centuries ago

There's more than one variety out there

It's a high-profile raid in the vintage whiskey community

The movie director pushed the TTB to recognize the Bolivian distilled spirit Singani

Daftmill is making a rare whisky made from self-grown barley. But good luck getting your hands on it.

Pickle the citrus at its peak so you can enjoy the condiment year-round

Cast iron may seem simple, but there's plenty to consider before you buy a skillet. We break down the brands and pans you need to know.

The Greek island is known for beautiful wines with rich minerality

Each of these bottles offers real taste and mocktail (or even cocktail) versatility

Non-alcoholic spirits, wine, beer, mixers and more are on sale from this well-curated alcohol-free online store

Gen Z and Millennials don’t think of it as an everyday beverage

Budget-friendly bottles ($13!) from a Spanish wine legend that’ll please a crowd