The Latest

Seriously, Should You Be Drinking More Spumante?

The sweet sparkling wine is starting to shrug off its unsophisticated standing — and it pairs wonderfully with some unexpected foods (see: wings)

Welcome to Heaven on Earth for Tequila Lovers

Here's how to visit the 492-year-old town where waterfalls, opal mines and, of course, massive blue agave plants abound

Old Forester Is Letting You Sleep in Their Speakeasy-Styled Apartment

"The Sleepeasy" is a room next to the distillery, and the booking comes with several exclusive bourbon-tasting perks

After 150 Years, The Glenrothes Has Mastered the Craft of Whisky

What started as one man’s dream for his tiny Speyside town is now a rare, coveted icon for discerning whisky lovers

How Two Award-Winning Chefs Approach Bottled Cocktails

Via Carota puts a uniquely delicious twist on pre-batched drinks

Spearhead Spirits Is “The Best of Africa in a Gin”

How co-founders Chris Frederick and Damola Timeyin celebrate the continent through drinks and provenance

Seltzerland Will Bring Over 100 Hard Seltzers to Texas This March

The touring festival is popping up in Austin, Houston and Dallas

Is Bordeaux Wine Facing an Existential Crisis?

Big changes to the industry have been proposed

This Distillery Offers Customizable Whiskey

Forget barrel picks: Oak & Eden can fashion a unique flavor profile for your individual bottle of whiskey

Suntory Just Combined 5 Exceptional Whiskies From Around the Globe

We got a chance to try the whisky that features liquid from Japan, Ireland, Scotland, Canada and the U.S.

These Distilleries Are Aging Their Spirits Underwater

It’s not easy, but aging whisky, gin and rum on the ocean floor adds a lot of unique character

Turns Out Cocktails Are Not Immune to Inflation

No surprise: A new study shows that the costs of cocktails are up

A Decades-Old Medicine Could Curb Binge Drinking

Naltrexone could be used to reduce heavy alcohol consumption, according to a new study

Sweet Gwendoline Is the Ideal Sip for Gin Fetishists

A surprise ingredient imbues this cheeky and flavorful French spirit, which is practically a martini on its own