Food

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Thanks to Rosé Piscine, everyone will be drinking rosé on the rocks this summer

Christo Brock chats about the making of his new film “Brewmance," an honest portrait of America's brewing scene

With a bit of time, you’ll end up with distinctly flavorful drinks

A new report more than doubles down on canned booze. Here are six new ones we like.

We have foraging tips and a recipe for ramp focaccia from chef Mary Attea of the Michelin-starred Musket Room

Is Bar9Eleven in poor taste or did social media overdo the criticism?

Did cookware spark a leap forward in human civilization?

$80 million buys a whole lot of Donkey Sauce

A lawsuit taps into a number of heated debates

The second cheapest wine might not be a bad idea

How can a restaurant lose money on a $14 croque-monsieur? Like so.

Pro tip: don't cancel reservations an hour after they were supposed to start

But the rare discounts at Sur La Table don’t stop there

From Gwyneth Paltrow to Jay-Z to, uh, Urkle, a look at the stars who are stamping their names on THC

There is no "safe" level of alcohol consumption, according to researchers at the University of Oxford