The Latest

This New York Bootlegger Bunker Has Turned Legit

Eighty-eight years after a government raid, Dutch's Spirits launches a moonshine distillery at an old farm with a colorful Prohibition history

NYC’s Kimika Is The Japanese-Italian Mashup 2020 Desperately Needed

The pandemic doesn’t stop thoughtful experimentation at the new Nolita spot

Remembering the "Hipster" Bars That Built Williamsburg as We Know It

Before the high rises and Starbucks and glossy gentrification, Brooklyn's "It" neighborhood was a party that never stopped

Remembering New Corner, A Perfect Old-School Italian Restaurant

A red-sauce joint so authentic it bordered on parody closed in Brooklyn earlier this month

NYC Now Has a Rooftop Whisky Bar Engineered for Social Distancing

A new omakase restaurant/whisky bar turns COVID-safe dining into an elevated experience

What It’s Like to Own Two of Brooklyn’s Best Bars During a Pandemic

Writer and bar-owner Natalka Burian on the shifting nature of pandemic hospitality

Is Farm-to-Table the Future of Craft Brewing?

A commitment to local ingredients is creating distinct flavors among a legion of New York brewers

Spare Rib Ragu Is a Delicious Way to Fatten Yourself Up for Winter

Jonathan Waxman shares one of the recipes from the just-released “Barbuto Cookbook"

NYC Extends Landlord Protection for Restaurants and Bars to 2021

Almost 90 percent of restaurants and bars in the city were unable to pay August rent

Mission Chinese to Permanently Close Its Manhattan Location

Danny Bowien's restaurant will close its doors on Sept. 30

The World’s Best Bar Now Delivers Cocktails … To Everywhere

New York's Dante just started nationwide delivery for its line of canned cocktails

What It’s Like to Be a Bootleg Bartender in Prospect Park

Legal? Unfortunately, no. But providing drinks to socially distanced park goers is a worthy venture.

How Does a New Restaurant Survive 2020? Brooklyn's Nûrish Knows.

Elijah Bah's eatery is globally minded, healthy, delicious and the perfect little local spot

Today Is the Day You Learn How to Make a Pizza Sandwich

Rachael Marie of NYC's Slice Joint delivers two recipes for the sandwich of your dreams